The concept of a brisket locator emerged as freestall housing grew in popularity for dairy cows. The traditional “brisket board” was, quite literally, a wooden board placed near the front...
Natural ventilation is used successfully in many dairy barns, and it has been for years. As our dairy farms grow and as milk production climbs, some may wonder whether natural ventilation will be able...
Dairy farming in the northern United States during the winter months is cold, long, and tough. My family jokes around when we say a lot of what you do during the months of December, January, and February...